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Guest Service Officer

Post Date 14 May 2014
Division Food & Beverage
Job Description

To take order and serve food and beverage in the lounge.

Working hours: 6.30 am – 2.30 pm / 2.30 pm – 10.30 pm


  • Presents menu, take order, serve food and drinks to the guests
  • Ordering, picking up, billing of all food and beverage items
  • Serves and clears food and beverage items in an un-obstructive and professional manner


  • Relevant working experience in a lounge or Pub
  • Primary education level

To apply, please click on “Apply Now” and include a full detailed English resume, expected salary and a recent photograph in your email. For enquiries, please call Human Resource at (65) 6349 4801 / 4831.

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